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TPSM 3000
AUTOMATIC CREAM BISCUIT SANDWICHING COOKIE MACHINE
It is the whole of the mechanisms that allow
circular and angular biscuits of different sizes to
be creamed in a balanced and desired amount
and smoothly transferred to the conveyor belt.
Our creaming machine consists of 3 manifolds
and 6 channels.
Technical Specifications
TOTAL INSTALLED POWER 27.4 kW
SUPPLY VOLTAGE380 V
CURRENT CONSUMED13 A
MOTOR VOLTAGE3 Phases 220 V
CONTROL CIRCUIT24 V DC
MOTOR POWER 1x3 kW- 6x2.2 kW- 4x0.55 kW-12x0.75 kW
CAPACITY1800 RPM/min.
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